Flavours & Ingredients

A delicate olive oil based vanilla cupcake with a velvety texture and a smooth vanilla flavour. Ingredients: Flour, Sugar, Baking Powder, Salt, Milk, Olive Oil, Vanilla, Eggs, Water.

An irresistible blend between a brownie and a cake with a rich, decadent chocolate flavour. Ingredients: Flour, Cocoa Powder, Salt, Butter, Semi-Sweet Chocolate, Sugar, Brown Sugar, Eggs, Vanilla.

A light and fluffy, olive oil based cinnamon cupcake with a buttery cinnamon streusel centre. Ingredients: Flour, Sugar, Baking Powder, Cinnamon, Salt, Milk, Olive Oil, Vanilla, Eggs, Water, Butter, Brown Sugar.

A refreshing strawberry and lemon cupcake, made with real strawberries and fresh lemons. Ingredients: Flour, Sugar, Baking Powder, Salt, Milk, Olive Oil, Eggs, Water, Strawberries, Strawberry Emulsion, Fresh Lemon Juice, Lemon Zest.

Ingredients: European Style Butter, Powdered Sugar, Vanilla, Heavy Cream.

Ingredients: European Style Butter, Powdered Sugar, Cocoa Powder, Vanilla, Heavy Cream.

A soft, buttery sugar cookie with vanilla and a hint of almond for an indulgent and complex flavour. Ingredients: Butter, Sugar, Egg, Vanilla Extract, Almond Extract, Flour, Baking Powder, Salt.